Monday, February 24, 2014

Sunday Food Entry

Breakfast: 2 pc Bacon, 3 eggs scrambled in bacon grease. One glass green juice
2 Cups coffee with cream, butter and coconut oil
Lunch: 28 oz green juice and no-tortilla enchilada
Snack: Carne Asada
Dinner, had guests: Beef Strips stir fried in butter with spices and broccoli, served with salad.
1 more cup of coffee with cream, butter and coconut oil.

I always use omega-3 eggs, grassfed beef and grassfed cheese and butter. Most food is organic.


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